Food & Ingredients

Roast potatoes are a delicious side dish with a winning combination of textures—all crispy on the outside and fluffy inside. If you fancy some roasties but only have baking potatoes in your cupboard, you might wonder, can you use baking potatoes for roast potatoes? Well, we have good news: you can use baking potatoes for […]

Fresh minced beef is bright red in colour. However, raw mince can sometimes take on a brownish tone that looks less appetising. This leaves many home cooks asking: Is mince safe to eat if it’s brown? Is the colour change merely a cosmetic shift or a signal of potential spoilage? Here, we look at whether

The convenience of ready-made meals has become a staple in many UK households, offering a quick solution for busy individuals. However, when it comes to heating these meals, questions arise about the safety of the plastic trays they come in. Can you put plastic ready meal trays in the oven? Or are they only intended

When excess frost and ice accumulate inside your freezer, it’s time to defrost it. Defrosting a freezer is important to extend the lifespan of the appliance. Regular defrosting also ensures consistent temperatures, reduces the risk of freezer burn, and provides a cleaner environment. However, all the frozen food stored inside your freezer must be stored

When cooking meals with many components, timing is everything. You want all the elements of the dish to be ready at the same time so they are served at the perfect temperature. Unfortunately, timing can be tricky, and vegetables are usually the element that loses heat the quickest. Whether preparing a family dinner, hosting a

The smoky taste of kippers can be a culinary delight! However, the intense aroma that accompanies the cooking process can be a deterrent, especially for those in shared living spaces or with sensitive noses. Kippers are most often eaten for breakfast in the UK, and the smell of fish first thing in the morning is

Chicken is considered a “risky food” by many as it is particularly prone to contamination by harmful bacteria such as salmonella and campylobacter. These bacteria can cause foodborne illnesses if the chicken is improperly handled, prepared, and cooked. If you have frozen chicken, thawing the chicken is a routine but critical step in meal preparation.

Apple crumble is one of the nation’s favourite desserts. With its comforting blend of sweet apples and crispy topping, having leftover crumble is rare. However, if you find yourself with extra crumble on your hands, you’re likely asking one question: How long does crumble last in the fridge? Here, we uncover the secrets to perfectly

Whether served over spaghetti or layered within a lasagna, bolognese is a hearty meat sauce with a knack for satisfying appetites and comforting taste buds. It’s also one of the easiest meals to prepare ahead of time. But when you whip up a big batch to enjoy, one inevitable question arises: How does bolognese last

Cannoli are a well-known Italian pastry that is considered to be a modern staple of Sicilian cuisine. These tubes of fried dough were originally eaten during carnival but are now a popular sweet treat all year round and are eaten worldwide. Considering their widespread popularity, it is no surprise that many people wish to enjoy