Dutch ovens have been a useful tool for both indoor and al fresco cooking for the better part of three-hundred years, and are the perfect option for slow-cooked meals, such as casseroles, stews, and homemade soups. You can also roast various foods, and even bake bread… So, it’s safe to say there’s virtually nothing a […]
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In the ever-stressful modern life, sometimes a countertop mini oven can be a lifesaver when we’re too tired or busy to whip up a meal, as they can halve cooking times compared to regular ovens. They are also the perfect solution if kitchen space is an issue. Countertop ovens are the versatile, smart big sister
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Blenders are a perfect way to halve the time of your food prep, as well as making healthy-eating a whole lot easier! With a blender, you can just chuck all those healthy ingredients in together and thirty seconds later – voila! You have the most delicious juices, smoothies, and purees at your disposal! But if
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So, you’ve got approximately 80 cm in your kitchen and you want to fill it with an induction hob, but you’re not sure where to begin, are we correct? If so, allow us to help. This article goes through some of the best 80 cm induction hobs in the UK, covering their best features, any
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Gas cookers are arguably the best option for those who like to cook quickly and efficiently, but sometimes knowing which one to invest in can be a bit of a minefield. If you’re looking to splash out on a brand-new cooker to whip up some culinary crackers in your kitchen (and have your heart set
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Those looking into the wonderful world of FlexInduction may feel a bit bamboozled and unsure where to begin. And you may even have a few questions… What even is FlexInduction? And what does it actually do? A FlexInduction hob is a cooktop made up of several cooking zones. You can use multiple pans at multiple
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A fan-favourite among many cooking lovers, the sauté pan is the versatile gift that keeps on giving. Deeper and often more robust than the average frying pan, the sauté pan retains its heat in the bottom, allowing you to steam, deep-fry, sear and poach your food easily, safely, and with minimal spitting! Available in many
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Liver is one of those meats that divide people – its strong taste, rubbery texture, and potent aroma isn’t for everyone. But if you’ve got some leftover liver and you’re wondering whether it’s safe to reheat it, Let’s find out… Reheating Liver – Yes or No? The good news is, yes, it’s absolutely fine
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It can sometimes be hard to tell if many of our long-life pantry favourites ever go off. Foods that are canned, pickled, or preserved can outlive the human lifespan. But what about our go-to sugary pancake condiment? This article answers the question, does treacle ever go off? What Is Treacle? Treacle is a sweet
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A big lesson for many cooking enthusiasts is the art of suitable substitutes. Many of us are prone to picking up the wrong jar of something-or-other, or have ingredients for this, but not that. Some of us are just keen experimentalists! This article asks whether you can use lasagne sauce for pasta. Using Lasagne
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